Made with a unique combination of sweet potato starch, cassava starch, and corn starch, the glass noodles have a chewy and smooth mouthfeel from the very first bite.

The classic soup broth wraps the sweet potato noodles with an explosion of flavour with a perfect balance of spicy, sour, fragrant, and savoury tastes.

Crispy yellow soybeans and bean sprouts are mixed with vinegar in the spicy chili oil broth for additional texture.

*Moderate Spice level

CTN: 105GX20